Meat safe

Domestic equipment

Cooler for meat

Prior to refrigeration, meat was kept cool and insect free, using meat safes. They were typically hung in shaded areas, like porches or under eaves. Sometimes a wet cloth was draped around the outside, to help keep the contents cooler.

Available at:

Mangowine Homestead

A glimpse of early pioneering life at this remote Wheatbelt outpost

The stunning landscape surrounding Mangowine is a powerful reminder of people's relationship with the environment. The place represents a story of resilience and tenacity. In the 1870s, Charles and...

Address:

737 Karomin Road
Nungarin WA 6490
Australia

Tel:

(08) 9046 5006

Email:

admin@nungarin.wa.gov.au

Open Hours

Mon, Tues, Thurs, Fri 1pm - 4pm; Sat, Sun and Public Holidays 10am - 4pm; Closed Wed and Good Friday

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Metal bed

Full house

This double iron frame bed is original to Mangowine Homestead. There are also two single iron frame beds in the collection. During the 1800s and early 1900s, many people would have shared bedrooms and...

Portrait of Jane Adams

The heart of Mangowine

Jane Swain Adams could best be described as determined and resolute. After her husband Charles died at the age of 49, Jane singlehandedly continued to care for nine children and run Mangowine...